Our Menu

Thai Menu

Starters and Soups

Thai sharing platter - £16.95

Enough for two to try a little of everything we do well, including spring rolls, Thai fish cakes, chicken satay, prawn toast, golden bags and tempura prawns.

Thai Fish Cakes - £6.95

Homemade, delicious and authentic. Served with our house sweet chilli dip.

Thai Style king prawns with garlic - £6.95

Cooked to perfection with a light garlic and chilli dressing.

Thai Style Scallops - £7.95

Cooked to perfection with a light garlic and chilli dressing.


Marinated chicken breast on bamboo skewers with a satay dipping sauce.

tom yum gai - £5.95

Spicy clear soup with tender chicken. Choice of mild/med/hot

tom kha - £6.95

Spicy, creamy soup with either prawn or chicken. Choice of mild/med/hot


Deep fried marinated tiger prawns wrapped in filo pastry, served with a sweet plum sauce.


Served with a plum sauce dip.

thai crispy beef - £6.95

Served with a hot chilli sauce

thai pan fried chicken - £5.95   (VO)

Bite size pieces of succulent pan fried chicken or tofu cooked in our special aromatic sauce.  A great little snack

pad tod - £4.95

Deep fried vegetables served with a sweet chilli dip

prawn toast - £3.95
spring rolls - £3.95   (VO)
prawn crackers - £2.95

Curry Dishes

All cooked from scratch using the finest ingredients. Incorporating coconut milk, bamboo shoots, peppers and basil leaves.  Served with your choice of chicken, prawn (£1 supplement), vegetable, steak or tofu and a choice of jasmine, egg fried, coconut or garlic rice.

kaeng kari (yellow curry) - £10.95   (vo)

Lemongrass, garlic and shallots are the main flavours in this delicious creamy curry

kaeng khio wan (green curry) - £10.95   (vo)

Classic Thai curry with a pungent flavour

kaeng phed (red curry) - £10.95   (vo)

Fragrant, mild and slightly salty

kaeng matsaman (matsaman curry) - £10.95   (vo)

A rich, hearty curry, cooked with potato and peanuts

phanaeng (penang curry) - £10.95   

A rich and thick savoury curry, cooked with green beans and lime leaves

gaeng pah (jungle curry) - £10.95   

Chef's choice... very hot - an authentic street curry, which will vary from time to time

chapel duck curry - £13.95   

Succulent duck dish cooked with grapes, cherry tomatoes & pineapple

House Specialities

chuchee - £14.95   

Fillet of Sea Bass fried in a light batter smothered with a special Thai curry sauce, served mild/med/hot  Served with a salad garnish.  Add rice for £2.50.

traditional pad kra pow - £10.95   

Minced beef cooked with fresh chillies, garlic, onion, long beans, carrots and basil leaves.  Served with Jasmine rice and a fried egg

pad pre wan - £10.95   (vo)   

Stir-fried chicken or tofu with a sweet and sour sauce (classically Thai), pineapple, tomatoes, cucumber, peppers and onions.  Served with egg fried rice.

pad kra pow pic - £12.95   

Succulent slices ofduck breast in a spicy sauce with garlic, chilli, peppers, basil, long beans and served with jasmine rice.

thai larb - £10.95   

Minced chicken, served with mint, coriander, lemongrass, and chilli. Choice of mild/med/hot.  Served with jasmine rice


Our famous noodles with all the trimmings. Choice of vegetable, chicken, steak, prawns (£1 supplement) or tofu.  Served mild/med/hot

Pad Thai - £10.95   (VO)

Ever-popular dish with a sweet and sour edge.  Stir fried noodles, bean sprouts, carrots, spring onions, egg and crushed peanuts

Pad kee mao - £10.95   (VO)

Savoury flat noodles, stir fried with egg, peppers, onions, carrots, basil leaves and fresh chilli

Pad see ew - £10.95   (VO)

Pad Kee Mao's younger brother, which is not as spicy and includes soft pan fried noodles

(VO) Vegetarian option available
(V) suitable for vegetarians

Stir Fry

All stir fries can be cooked to your desired chilli level.  Please state mild, medium or hot when you order.  All served with a choice of jasmine, egg fried, coconut or garlic rice. 

pad khing - £10.95

Choice of chicken or prawns (£1 supplement) cooked with ginger and spring onions

pad prik thai dum - £10.95   (vo)

Your choice of meat or vegetable in a cracked black pepper sauce with onions, peppers and carrots.  (£1 supplement for prawn)

pad pak - £10.95   (vo)

Your choice of meat or vegetable stir fried in oyster flavoured sauce (£1 supplement for prawn)

Dirty Burgers

All served on a brioche bun accompanied by chunky chips.

monterey jack & Pickle - £10.95

Huge *8oz burger with cheese, pickles, and our special burger sauce.

blue cheese - £10.95

*8oz burger topped with the finest British melted stilton, with a portobello mushroom on the side.

* weights are uncooked.

Texas BBQ - £10.95

*8oz burger with cheese and bacon and smokin' BBQ sauce.

bangkok badboy vegan burger - £10.95

Chick pea, sweetcorn, red pepper, carrot & soya bean patty in a red lentil and sesame seed crumb

Children's Choice

Chicken Balls & Chips - £5.95
kids pad thai - £5.95   (VO)

A smaller portion of our ever-popular dish with a sweet and sour edge.  Stir fried noodles, bean sprouts, carrots, spring onions, egg and crushed peanuts


Side Orders

Chunky Chips - £3.50
Cheesy Chips - £4.50
Sweet Potato Fries - £4.50   (v)
skin on fries - £4.50
dirty fries with beef chilli con carne - £6.95
dirty fries with chilli & cheese - £7.50
dirty fries with cheese & jalapenos - £5.95
Halloumi fries with a sweet chilli dip - £5.95
Beer Battered Onion Rings - £3.50
From 6pm:
Garlic Pizza Bread - £5.95
Garlic Pizza Bread with Mozzarella - £6.95



Served warm with vanilla ice cream and chocolate sauce

toffee & honeycomb Cheesecake - £4.95   (v)

Served with toffee sauce

Handmade Dough Balls - £6.50 (after 6pm)

Served with a Nutella dip - enough to share

PROFITEROLES - £4.95   (v)

Served with ice cream and chocolate sauce

New york Cheesecake - £4.95   (gf & V)

Served with strawberry sauce

INDULGENT Ice Cream - £4.95   (v)

Choose 3 scoops from the following flavours: Mint Choc Chip, Vanilla, Honeycomb, Double Chocolate, Strawberries & Cream, and Salted Caramel.

Pizza Menu

Served from 6pm, Monday to Saturday. Eat in or Takeaway, choice is yours!

All Pizza's £9.95

Choose from the following:

La Isla Bonita (The Beautiful Island)

Our all-time classic traditional margarita pizza. Feel free to add 2 toppings of your choice to really make it your own

The Boss

Got a passion for pepperoni? This is the one for you! Our classic pepperoni served with black olives.

Veggie Delight (V)

BBQ base topped with sweetcorn, peppers, onions and mozzarella

Meat Feast

Take the Boss out (give him a few drinks - optional), and add in fresh chicken strips, some additional ham, and sprinkle with a few Jalapeno Peppers. Ding Dong.

Caramelised Onion and Goats Cheese

Cooked to perfection and topped with fresh rocket. Drizzled with a balsamic glaze

Ham & Pineapple Hawaiian

Its a Classic- simply ham and pineapple

Four Seasons

Chicken, Pepperoni, Ham, Mushrooms. Which quarter’s your favourite?

Mozzarella, Tomato & Basil (V)

A true Italian favourite.


Secret homemade bolognese topping, served with or without black olives. We can't tell you anymore - its a secret!

BBQ Chicken Calzone

Smother the freshly stretched base with BBQ sauce, top with chicken breast strips, mixed peppers and onions. Fold and cook to perfection.


It doesn't get more Italian than this - mixed meats, mushrooms, mozzarella and olives. Yum.

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